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Thirukai – Sting Ray

350.00

Stingrays are a group of sea rays which are cartilaginous fish related to sharks, commonly found in coastal tropical and subtropical marine waters of India. Thirukkai is best grilled over charcoal and served with spicy sambal or soy sauce. They can also be fried and hence make great starters for any seafood lover!

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Description

Stingrays are a group of sea rays which are cartilaginous fish related to sharks, commonly found in coastal tropical and subtropical marine waters of India. Thirukkai is best grilled over charcoal and served with spicy sambal or soy sauce. They can also be fried and hence make great starters for any seafood lover!

Additional information

Weight 1 kg
portion

Baby, Maxi, Normal

sauce

None, Salty, Spiced

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